Seongnam-si, South Korea

Ji Young Oh




Average Co-Inventor Count = 4.4

ph-index = 1


Location History:

  • Seongnam-si, KR (2020 - 2023)
  • Yongin-si, KR (2024)

Company Filing History:


Years Active: 2020-2024

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4 patents (USPTO):Explore Patents

Title: **Inventor Ji Young Oh: Innovations in Kimchi Preparation**

Introduction

Ji Young Oh is an inventive spirit hailing from Seongnam-si, South Korea. With a total of four patents to his name, he has made significant contributions to the culinary world, particularly in the preparation of kimchi, a staple in Korean cuisine. His innovations focus on enhancing the efficiency and quality of food processing.

Latest Patents

Among Ji Young Oh's latest innovations are several patents related to a Kimchi stuffing adding device. This device includes a Kimchi stuffing seasoning storage tank, a seasoning transport pump, and a hopper, designed to temporarily store and deliver seasoning. The innovative spray mechanism allows for selective spraying of seasoning onto the end portion of the hopper, which can be activated on demand. Additionally, he has developed a method for sterilizing high-quality meat- and kimchi-based processed food through pH adjustment and mild heating, ensuring that the final product can be safely distributed at room temperature while retaining its quality.

Career Highlights

Ji Young Oh is currently employed at CJ Cheiljedang Corporation, a leading company in the food industry. His work at the corporation emphasizes innovation in food processing technology, helping to streamline production methods and improve product quality. His contributions to food science make him a prominent inventor within his field.

Collaborations

Throughout his career, Ji Young Oh has collaborated with esteemed colleagues, including Dong Yun Lee and Dae Ik Kang. Together, they have worked on various projects that leverage their collective expertise in food technology and innovation.

Conclusion

Ji Young Oh exemplifies the spirit of innovation in the food processing sector. His patents not only reflect his ingenuity but also contribute to improving traditional food preparation methods like kimchi making. As he continues to push the boundaries of culinary innovation, Ji Young Oh is undoubtedly a notable figure in the realm of modern food science.

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