Dansville, NY, United States of America

Jeremy Thaler

This inventor holds 2 USPTO granted patents, plus 1 CIPO patent. Top assignee: Once Again Nut Butter, Inc.. Active years: 2012-2014.


% Patents Active = 50.0


Average Co-Inventor Count = 15.0

ph-index = 1

Forward Citations = 9(Granted Patents)


Location History:

  • Nunda, NY (US) (2012)
  • Dansville, NY (US) (2014)

Company Filing History:


Years Active: 2012-2014

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2 patents (USPTO):Explore Patents

Title: Innovations by Jeremy Thaler in Organic Peanut Butter

Introduction

Jeremy Thaler is an inventive mind based in Dansville, NY (US). He has made significant contributions to the food industry, particularly in the development of organic peanut butter formulations. With a total of 2 patents to his name, Thaler's work focuses on enhancing the quality and stability of peanut butter products.

Latest Patents

Thaler's latest patents include a novel organic peanut butter formulation and method for production. This innovative peanut butter incorporates an organic, non-hydrogenated palm stearin oil stabilizing agent. This stabilizer effectively reduces or prevents the separation of oils from the peanut butter during storage. The patent also covers methods for manufacturing the peanut butter and various foods that incorporate this unique formulation.

Career Highlights

Thaler is currently associated with Once Again Nut Butter, Inc., a company known for its commitment to producing high-quality nut butters. His work at the company has allowed him to explore and implement innovative solutions in the nut butter industry.

Collaborations

Some of Thaler's coworkers include Sandra Alexander and Elizabeth A Blatz. Their collaborative efforts contribute to the ongoing success and innovation at Once Again Nut Butter, Inc.

Conclusion

Jeremy Thaler's contributions to the field of organic peanut butter demonstrate his commitment to innovation and quality. His patents reflect a deep understanding of food science and a desire to improve consumer products.

Profile summary based on public USPTO records.
Please report any incorrect information to [email protected]
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