This inventor holds 2 USPTO granted patents. Top assignees: Miller Brewing Company, Millercoors LLC. Active years: 2007-2009.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2007-2009
Title: The Innovations of Jeffrey F. Fehring
Introduction
Jeffrey F. Fehring is an accomplished inventor based in West Bend, WI (US). He has made significant contributions to the field of yeast aeration and oxygenation, holding a total of 2 patents. His innovative methods have the potential to enhance fermentation processes in various industries.
Latest Patents
Fehring's latest patents include a method of aerating yeast prior to pitching. This method efficiently aerates yeast in an aqueous sugar solution containing zinc. Another notable patent is for a method of oxygenating yeast slurry using hydrophobic polymer membranes. This economical method allows for efficient oxygenation of yeast slurry without bubble formation, utilizing a membrane oxygenator with a hydrophobic, microporous membrane.
Career Highlights
Throughout his career, Fehring has worked with prominent companies such as MillerCoors LLC and Miller Brewing Company. His experience in these organizations has contributed to his expertise in fermentation technology and yeast management.
Collaborations
Fehring has collaborated with notable coworkers, including Alfonso Navarro and Michael C. Barney. These partnerships have likely fostered innovation and development in his projects.
Conclusion
Jeffrey F. Fehring's contributions to yeast aeration and oxygenation demonstrate his commitment to advancing fermentation technology. His patents reflect a deep understanding of the processes involved, and his work continues to influence the industry.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile