Onex, Switzerland

Jean-Michel Armanet


Average Co-Inventor Count = 4.4

ph-index = 6

Forward Citations = 108(Granted Patents)


Company Filing History:


Years Active: 1980-1987

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8 patents (USPTO):Explore Patents

Title: Innovations of Jean-Michel Armanet

Introduction

Jean-Michel Armanet is a notable inventor based in Onex, Switzerland. He has made significant contributions to the field of material science, particularly in the development of methods for processing protein and ligno-cellulosic materials. With a total of 8 patents to his name, Armanet's work has implications in both the food and pharmaceutical industries.

Latest Patents

One of his latest patents is a method for hydrolyzing protein materials. In this innovative process, dehydrated protein materials are treated with gaseous HCl without temperature control, allowing the reaction temperature to reach up to 150 degrees Celsius momentarily. The treated material is then degassed and dried, resulting in a non-hygroscopic powder that can be utilized in various applications within the food and pharmaceutical sectors. Another significant patent involves a method for the simultaneous delignification of wood and other ligno-cellulosic materials. This method efficiently separates the constituents of these materials by heating them in an aqueous acid medium with phenol compounds. The process yields purified solid cellulose pulp and separates the liquid phase into two layers, facilitating the recovery of phenols.

Career Highlights

Throughout his career, Jean-Michel Armanet has worked with esteemed organizations such as Battelle Memorial Institute and Battelle Development Corporation. His experience in these institutions has allowed him to refine his innovative techniques and contribute to advancements in material processing.

Collaborations

Armanet has collaborated with notable colleagues, including Jean-Pierre Sachetto and Herve Tournier. These partnerships have further enriched his research and development efforts.

Conclusion

Jean-Michel Armanet's contributions to innovation in material science are noteworthy. His patents reflect a commitment to advancing technology in the food and pharmaceutical industries. His work continues to influence the field and inspire future innovations.

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