Jay R Refling

Title: The Innovative Contributions of Jay R. Refling

Introduction

Jay R. Refling, based in Milwaukee, WI, is a notable inventor with a total of five patents to his name. His contributions primarily focus on the brewing industry, particularly in the development of light stable hop products that enhance the quality and storage of beer.

Latest Patents

Among his latest innovations, Refling has developed methods for the production of light stable hop products. These methods ensure that beer or ale, which is stored in clear or green glass containers, does not develop undesirable flavors due to exposure to light. His process involves the double extraction of supercritical carbon dioxide extracted hop solids using ethanol to eliminate alpha and iso-alpha acids. Further refinement of the ethanol extraction filtrate can be achieved through an ion exchange medium or precipitation involving metal ions or hydrogenation, resulting in an alpha/iso-alpha-acids free filtrate that is then combined with the light stable hop solid residues.

Career Highlights

Refling has made significant strides in his career, particularly through his associations with the Miller Brewing Company and MillerCoors LLC. His work has not only advanced the brewing process but has also contributed to creating a better product for consumers.

Collaborations

During his professional journey, Jay has collaborated with esteemed colleagues, including Patrick L. Ting and Henry Goldstein. These partnerships have likely fostered a rich exchange of ideas and innovations that have propelled their collective contributions to the brewing industry.

Conclusion

Jay R. Refling's inventive spirit and dedication to enhancing the brewing process highlight his importance as an innovator in the field. With five patents reflecting his advancements, Refling continues to leave a lasting imprint on the industry, ensuring that consumers can enjoy their favorite brews without compromise.