Huanhuan Li is a notable inventor based in Jiangsu, China, recognized for his contributions to the field of detection technologies. With a total of nine patents to his name, he has made significant advancements in methods for analyzing small-molecule volatile substances and ensuring food safety.

Latest Patents

One of his latest patents is a characteristic information extraction method and portable detection system for small-molecule volatile substances. This innovative method involves dividing a surface-enhanced Raman scattering (SERS) spectrum into multiple wavelength subintervals and utilizing weighted bootstrap sampling to refine the detection process. Additionally, he has developed a preparation method and application of a flexible paper-based sensor for detecting meat products. This sensor is created by mixing a UCNPs-cDNA signal probe with an Apt-MIL-53(Fe)@Cu capture probe, allowing for effective detection of tetracycline residues in meat.

Career Highlights

Huanhuan Li has worked at prominent institutions such as Jiangsu University and Jimei University. His research has focused on enhancing detection methods that are both efficient and portable, contributing to advancements in food safety and chemical analysis.

Collaborations

He has collaborated with notable colleagues, including Quansheng Chen and Qin Ouyang, who have contributed to his research endeavors.

Conclusion

Huanhuan Li's innovative work in detection technologies showcases his commitment to improving methods for analyzing volatile substances and ensuring food safety. His contributions are significant in the realm of scientific research and practical applications.

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