Location History:
- Ebina, JP (1983 - 1989)
- Ashigarakami-gun, JP (1999)
- Kanagawa, JP (1985 - 2001)
- Kawasaki, JP (1990 - 2013)
Company Filing History:
Years Active: 1983-2013
Areas of Expertise:
Title: Innovations in Microbial Production: The Patented Contributions of Hisao Ito
Introduction: Hisao Ito, a prominent inventor based in Kawasaki, Japan, has made significant contributions to the field of biotechnology through his innovative work in microbial production. With a remarkable total of 43 patents to his name, Ito's inventions focus on enhancing the efficiency of substance production using microorganisms. His expertise has not only advanced scientific knowledge but has also opened avenues for industrial applications.
Latest Patents: Hisao Ito's latest patents showcase cutting-edge methods for producing target substances utilizing microorganisms. One such patent describes a method for producing a desired substance by culturing a mutant strain or genetic recombinant strain of a microorganism. This unique approach employs both high and low energy efficiency respiratory chain pathways to optimize target substance accumulation. Another recent patent outlines a fermentation method based on the utilization of a mutant recombinant strain, where maltose assimilation is regulated by reducing the interaction between specific proteins involved in the uptake process. These advancements reflect Ito's commitment to innovation in the field of biotechnology.
Career Highlights: Throughout his career at Ajinomoto Co., Ltd., Hisao Ito has established himself as a pivotal figure in the realm of microbial technology. His extensive patent portfolio speaks to his innovative thinking and technical prowess, contributing significantly to the development of new methods for substance production. Ito’s dedication to research and development has positioned him as an esteemed inventor in his field.
Collaborations: Hisao Ito has worked alongside esteemed colleagues, including Hiroshi Izui and Kazuhiko Matsui. Their collaborative efforts have furthered the understanding and application of microbial production techniques, facilitating breakthroughs that have broad implications in industrial biotechnology.
Conclusion: Hisao Ito's contributions to the field of microbial production through his numerous patents underscore his role as a leading inventor in biotechnology. His innovative methods and collaborative spirit continue to inspire advancements in the industry, paving the way for new applications that harness the power of microorganisms for substance production. As the world seeks sustainable production methods, Ito's work remains at the forefront of this essential research.