Location History:
- Tucson, AZ (US) (1998)
- Midland, MI (US) (2007 - 2011)
Company Filing History:
4 out of 2,921 
2 out of 422 
1 out of 464 
Years Active: 1998-2011
Title: Innovations of Gary L. Gibson: Pioneering Beverage Filtration Technologies
Introduction
Gary L. Gibson, an inventive mind located in Midland, MI, is recognized for his innovative contributions to the beverage industry. With a total of four patents under his name, Gibson focuses on developing methods to enhance beverage quality and safety, particularly in reducing off-flavors.
Latest Patents
One of Gibson's notable inventions is the "Method of reducing off-flavor in a beverage using silane-treated silica filter media." This groundbreaking method aims to prevent or minimize undesirable off-flavors in various beverages, including alcoholic, fruit, and vegetable drinks, which often develop off-flavors during storage. By utilizing silane-treated silica filter media, Gibson's method effectively binds and removes off-flavor substances such as trans-2-nonenal and diacetyl, along with precursors like linoleic acid.
Another significant patent involves methods for separating components of interest from samples that contain particulates and soluble materials. This invention details a procedure that filters samples through silica filter media, where the surface silanol groups react with silanes, enabling simultaneous capture of particulates and binding of soluble components. Different components can then be recovered from both the eluate and the flow-through, highlighting the versatility of silane-treated silica filter media in processing samples.
Career Highlights
Throughout his esteemed career, Gary L. Gibson has contributed significantly to companies such as Dow Corning Corporation and Genencor International, Inc. His expertise in materials science and filtration technologies has established him as a valuable asset in the field of beverage innovation.
Collaborations
Gibson has collaborated with notable professionals, including Anthony Revis and Keith Hayes. Working alongside these talented individuals has enhanced his ability to innovate and address challenges in beverage quality and processing.
Conclusion
Gary L. Gibson's inventive spirit continues to drive advancements in beverage filtration technologies. His patents not only improve the quality of beverages but also reflect his commitment to innovation in the industry. With a focus on solving real-world challenges, Gibson's work is poised to make a lasting impact on beverage processing and quality assurance.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.