New York, NY, United States of America

Frank Z Hellwig

USPTO Granted Patents = 5 

 

Average Co-Inventor Count = 4.4

ph-index = 1

Forward Citations = 8(Granted Patents)


Company Filing History:


Years Active: 2015-2019

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5 patents (USPTO):Explore Patents

Title: Unveiling the Genius of Frank Z Hellwig: Pioneer in Fermented Beverages

Introduction:

Frank Z Hellwig, a distinguished inventor based in New York, NY, USA, has made significant contributions to the field of beverage production with his innovative patent creations and remarkable career trajectory.

Latest Patents:

Hellwig's latest patents showcase his prowess in revolutionizing the beverage industry. His "Systems and methods for customized fermented beverages" introduce a groundbreaking system for crafting personalized malt-based beverages using packaged base liquids and flavor ingredients. Additionally, his "Methods for decarbonating fermented liquids" present an inventive technique for removing carbonation from liquids efficiently.

Career Highlights:

With a portfolio boasting 5 patents, Frank Z Hellwig has garnered recognition for his inventive spirit and commitment to advancing the beverage sector. Having worked at esteemed companies such as Anheuser-Busch, Inc. and Anheuser-Busch InBev S.A., he has honed his skills and expertise in beverage innovation.

Collaborations:

During his career, Hellwig has collaborated closely with notable industry professionals, including peers such as Jerome Pellaud and Wilfried Lossignol. These collaborations have not only enhanced his inventions but also fostered a culture of creativity and teamwork within the field.

Conclusion:

In conclusion, Frank Z Hellwig stands as a trailblazer in the realm of fermented beverages, with a remarkable track record of patents and a collaborative spirit that inspires innovation. His dedication to pushing boundaries and crafting customized beverage experiences cements his legacy as a visionary inventor in the industry.

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