Company Filing History:
10 out of 2,370 
4 out of 5,066 
3 out of 1,150 
Years Active: 2015-2023
Title: Fabiola Dionisi: Innovator in Dietary Fiber and Fat Composition
Introduction
Fabiola Dionisi, a prominent inventor based in Epalinges, Switzerland, has made significant contributions to the field of food technology with a remarkable portfolio of 13 patents. Known for her innovative approach to dietary compositions, Dionisi focuses on enhancing the nutritional value of food products while addressing consumer health needs.
Latest Patents
Among her latest inventions, the "Dietary Fibre Composition" stands out. This composition includes a dispersion of dietary fiber particles in fat, with a focus on reducing saturated fatty acid content. The invention outlines a process for preparing this composition, which can effectively be incorporated into food products to promote healthier eating.
Another noteworthy patent from Dionisi is the "Stabilized Fat Blend." This invention details a process for forming a stabilized fat blend utilizing micronized antioxidant-containing vegetable material. It aims to protect the fat blend from oxidation, specifically targeting blends with lower levels of saturated fat, thus enhancing their shelf life and health properties.
Career Highlights
Fabiola Dionisi’s career showcases her affiliation with prestigious companies such as Nestec S.A. and L'Oréal. Her experience in these industries has allowed her to leverage her patent-driven innovations to create healthier food products and formulations.
Collaborations
Throughout her career, Dionisi has collaborated with notable professionals in her field, including Frederic Destaillats and Cristina Cruz-Hernandez. These partnerships have fostered a collaborative environment that encourages innovation and the development of cutting-edge solutions in nutrition and food technology.
Conclusion
Fabiola Dionisi exemplifies the spirit of innovation in the realm of dietary sciences. With her extensive patent portfolio and impactful collaborations, she continues to push the boundaries of food technology, aiming for healthier solutions that benefit consumers. Her work not only contributes to the food industry but also addresses pressing health concerns through innovative dietary compositions.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.