Aveline, France

Eric Auclair

USPTO Granted Patents = 2 

 

Average Co-Inventor Count = 3.4

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2017-2025

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2 patents (USPTO):Explore Patents

Title: Innovations by Eric Auclair in Probiotics and Parasitology

Introduction

Eric Auclair is a notable inventor based in Aveline, France. He has made significant contributions to the fields of probiotics and parasitology, particularly in the context of animal health. With a total of 2 patents, his work focuses on improving the health and performance of poultry and cud-chewing animals.

Latest Patents

Eric Auclair's latest patents include innovative solutions for enhancing the health of poultry and cud-chewing animals. One of his patents involves a probiotic that features an active yeast adapted to weak organic acids. This probiotic is designed to improve the zootechnical performances of poultry and enhance the physico-chemical and fermentative parameters of the rumen in cud-chewing animals. Additionally, he has developed a yeast aimed at preventing and treating digestive disorders, particularly acidosis in cud-chewing animals. Another significant patent addresses the use of chitin or its derivatives for preventing and treating parasitoses, specifically cryptosporidiosis. This invention includes a composition that combines chitin with agents that stimulate immunity and act as antiparasite agents.

Career Highlights

Eric Auclair is associated with Lesaffre Et Compagnie, a company known for its expertise in yeast and fermentation. His work at this organization has allowed him to focus on developing innovative solutions that address critical health issues in livestock.

Collaborations

Throughout his career, Eric has collaborated with notable colleagues such as Jean-Philippe Marden and Fabrice Laurent. These partnerships have contributed to the advancement of his research and the successful development of his patents.

Conclusion

Eric Auclair's contributions to the fields of probiotics and parasitology demonstrate his commitment to improving animal health. His innovative patents reflect a deep understanding of the challenges faced in livestock management and offer practical solutions for enhancing animal welfare.

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