Location History:
- Winnipeg, CA (1983)
- Eden Mills, CA (2003 - 2014)
Company Filing History:
8 out of 73 
1 out of 1 
1 out of 832,680 Years Active: 1983-2014
Title: E Donald Murray: Innovator in Oil Seed and Mustard Seed Protein Isolation
Introduction
E Donald Murray is a notable inventor based in Eden Mills, California, known for his significant contributions to the field of food science, particularly in the production of high-quality protein isolates. He holds a commendable total of ten patents, showcasing his dedication to innovation in this specialized area.
Latest Patents
Murray's latest patents include groundbreaking processes for the production of oil seed protein isolates and mustard seed protein isolates. His method for oil seed protein isolation achieves a high purity level of at least 100 wt % by extracting protein from oil seed meal, concentrating the protein solution, and processing it with chilled water to form protein micelles. This process results in a protein micellar mass that can be further dried to produce a high-quality protein isolate.
Similarly, his method for producing mustard seed protein isolates follows a comparable route, ensuring high purity levels by extracting protein from mustard seed meal, concentrating the solution, and forming micelles in chilled water. This innovative technology not only improves protein quality but also enhances the efficiency of protein recovery.
Career Highlights
Throughout his career, E Donald Murray has made significant advancements in the food industry, particularly in protein extraction and purification methodologies. His work at Burcon Nutrascience Corporation has been pivotal in developing plant-based protein technologies, contributing to the growing demand for sustainable food sources that cater to health-conscious consumers.
Collaborations
Murray has collaborated with notable peers in the industry, including Ronald W Martens and Larry D Barker. These partnerships have enabled him to enhance his research and development efforts, further driving innovation in protein processing technologies.
Conclusion
E Donald Murray's innovative approaches to oil seed and mustard seed protein isolation highlight his commitment to advancing food science. His extensive patent portfolio and collaborations within the industry position him as a key figure in the quest for high-quality, sustainable protein sources.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.