Company Filing History:
Years Active: 1987
Title: Innovations by Donald B Bradley
Introduction
Donald B Bradley is an accomplished inventor based in Cinnaminson, NJ (US). He has made significant contributions to the field of food processing, particularly in the manufacturing of tomato pulp. With a total of 2 patents, his work has focused on improving the consistency and quality of tomato products.
Latest Patents
One of his latest patents is titled "Method for consistency control of manufactured tomato pulp." This invention provides a method for continuously separating a tomato macerate into a reduced insoluble solids pulp fraction and an insoluble solids-enhanced pulp fraction. Another notable patent is the "Apparatus for consistency control of manufactured tomato pulp." This invention features a rotating drum screening apparatus designed for continuously and controllably separating a tomato macerate into the same pulp fractions, with an adjustable means mounted on the rotary drum to alter the effective filter area as needed.
Career Highlights
Donald B Bradley has been associated with Campbell Soup Company, where he has applied his innovative ideas to enhance food processing techniques. His work has contributed to the efficiency and quality of tomato pulp production, which is essential for various food products.
Collaborations
Throughout his career, Bradley has collaborated with notable coworkers such as David P Gaehring and Charles W Long. Their combined expertise has likely fostered a creative environment that encourages innovation in food technology.
Conclusion
Donald B Bradley's contributions to the field of food processing through his patents demonstrate his commitment to innovation and quality in the industry. His work continues to impact the manufacturing of tomato products positively.