Rambouillet, France

Didier Beudon

USPTO Granted Patents = 4 


 

Average Co-Inventor Count = 2.2

ph-index = 2

Forward Citations = 15(Granted Patents)


Company Filing History:


Years Active: 2000-2018

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4 patents (USPTO):Explore Patents

Title: The Innovations of Didier Beudon

Introduction

Didier Beudon is a notable inventor based in Rambouillet, France. He has made significant contributions to the field of food technology and air purification, holding a total of 4 patents. His work reflects a commitment to enhancing product safety and quality through innovative solutions.

Latest Patents

One of Beudon's latest patents is for a snack-type dry cheese or dairy foodstuff and its process of manufacture. This invention aims to provide a convenient and appealing dairy snack option. Another significant patent is a device for diffusing sterile air. This installation is designed to protect sensitive products from contamination by creating a sterile air stream that counters ambient air induction, ensuring the safety and integrity of the products on the worktop.

Career Highlights

Throughout his career, Didier Beudon has worked with U.N.I.R. Ultra Propre-Nutrition Industrie-Recherche, where he has contributed to various innovative projects. His expertise in food technology and air purification has positioned him as a valuable asset in his field.

Collaborations

Didier has collaborated with notable individuals such as Pierre Bridenne and Guy-Paul Alix. These partnerships have likely enriched his work and contributed to the development of his innovative ideas.

Conclusion

Didier Beudon exemplifies the spirit of innovation through his patents and contributions to food technology and air purification. His work continues to impact the industry positively, showcasing the importance of creativity and problem-solving in advancing technology.

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