Omaha, NE, United States of America

Dick Copeland


Average Co-Inventor Count = 1.9

ph-index = 7

Forward Citations = 210(Granted Patents)


Company Filing History:


Years Active: 2001-2006

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9 patents (USPTO):Explore Patents

Title: The Innovative Contributions of Dick Copeland

Introduction

Dick Copeland is a notable inventor based in Omaha, Nebraska. He has made significant contributions to the field of agricultural technology, particularly in the extraction and treatment of vegetable oils and wastewater. With a total of nine patents to his name, Copeland's work has had a meaningful impact on the industry.

Latest Patents

Among his latest patents, Copeland has developed methods for vegetable oil extraction. This invention focuses on treating oil-bearing vegetable materials, especially oilseeds. The methods provide for the isolation of specific components, including isoflavones, vegetable oil, and a phosphatide fraction that is substantially free of flatulence-promoting undigestible oligosaccharides and lacking objectionable taste. Additionally, he has patented a method for treating soybean refinery wastewater. This method utilizes an aqueous iron salt solution to produce purified water from soybean refinery wastewater. The process involves mixing the wastewater with the iron salt solution, agitating the mixture, and filtering it to create a purified effluent.

Career Highlights

Throughout his career, Dick Copeland has demonstrated a commitment to innovation in agricultural processing. His work has not only advanced the efficiency of oil extraction but has also contributed to environmental sustainability through wastewater treatment solutions.

Collaborations

Copeland has collaborated with notable individuals in his field, including W Maurice Belcher and George L Hoover. These partnerships have likely enhanced the development and implementation of his innovative ideas.

Conclusion

Dick Copeland's contributions to the field of agricultural technology through his patents reflect his dedication to innovation and sustainability. His work continues to influence practices in vegetable oil extraction and wastewater treatment.

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