Location History:
- Xinchang, CN (2007)
- Zhejiang, CN (2009)
- Xinchang County, CN (2020)
Company Filing History:
3 out of 33 
1 out of 1 
1 out of 8 Years Active: 2007-2025
Title: Di Zhou: Innovator in Carotenoid and Nutrient Microcapsule Technologies
Introduction
Di Zhou is a prominent inventor based in Xinchang County, China. He has made significant contributions to the field of nutrient preparation, particularly in the development of methods for carotenoid and fat-soluble nutrient microcapsule particles. With a total of five patents to his name, Zhou's work focuses on enhancing the bioavailability and stability of essential nutrients.
Latest Patents
One of Zhou's latest patents is a preparation method for carotenoid preparation having high bioavailability and high stability. This innovative method involves several steps, including dissolving a water-soluble colloid and a filling substance in water, adding carotenoid crystals, and performing a series of grinding processes to create a stable dispersion liquid. The final product is a carotenoid dry powder or particles that retain high bioavailability.
Another notable patent is a method for granulating, forming, and drying fat-soluble nutrient microcapsule particles. This method includes preparing a microcapsule emulsion, performing spray granulation, and utilizing a multi-stage fluidized bed system for drying. The process ensures the production of high-stability microcapsule particles that contain multiple double bonds fat-soluble nutrients.
Career Highlights
Di Zhou has worked with several reputable companies, including Zhejiang Medicine Co., Ltd. and Xinchang Pharmaceutical Factory. His experience in these organizations has allowed him to refine his skills and contribute to advancements in pharmaceutical technologies.
Collaborations
Zhou has collaborated with notable coworkers, including Xinde Xu and Bin Shao, who have played a role in his innovative projects. Their combined expertise has fostered a productive environment for research and development.
Conclusion
Di Zhou's contributions to the field of nutrient preparation through his innovative patents highlight his commitment to improving the stability and bioavailability of essential nutrients. His work continues to influence advancements in the pharmaceutical industry.