Company Filing History:
Years Active: 1990-2014
Title: The Innovative Journey of Denise Ellen Hanson
Introduction
Denise Ellen Hanson, an accomplished inventor based in Elk River, Minnesota, has made significant contributions to the field of microwave food technology. With a remarkable portfolio of 14 patents, her work primarily focuses on improving microwave popcorn products and methods, providing consumers with new and effective ways to enjoy this popular snack.
Latest Patents
Among her latest inventions is a groundbreaking microwave popcorn bag construction featuring a seal arrangement designed to contain oil and fat. This invention enables a microwaveable popcorn arrangement, which consists of a bag containing a charge of popcorn kernels and an oil or fat component. The innovative design incorporates folded bags with specific internal seal and adhesive configurations that prevent the undesirable flow of oil or fat from the popcorn charge, ensuring a better cooking process and enhanced user experience.
Career Highlights
Denise's career in the food industry has been evident through her association with prominent companies such as Golden Valley Microwave Foods, Inc. and Conagra, Inc. Her extensive experience in these organizations has allowed her to develop and refine her inventive ideas, leading to successful patents that benefit both manufacturers and consumers.
Collaborations
Throughout her career, Denise has collaborated with notable colleagues, including Eric Craig Jackson and Lawrence C Brandberg. These partnerships have enhanced her ability to innovate and bring her concepts to fruition, demonstrating the power of teamwork in the world of invention.
Conclusion
Denise Ellen Hanson exemplifies the spirit of innovation in the culinary realm, particularly through her developments in microwave popcorn technology. Her dedication to creating effective food packaging solutions not only reflects her ingenuity but also significantly impacts how consumers enjoy popcorn today. With each invention, Denise continues to inspire fellow inventors and contribute to the advancement of food technology.