Lausanne, Switzerland

Denis Breuille

USPTO Granted Patents = 24 

 

 

Average Co-Inventor Count = 4.5

ph-index = 9

Forward Citations = 137(Granted Patents)


Location History:

  • Saint-Saturnin, FR (1998 - 2010)
  • Lausanne, FR (2013)
  • Epalinges, CH (2016 - 2018)
  • Lausanne, CH (2016 - 2024)

Company Filing History:


Years Active: 1998-2024

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24 patents (USPTO):Explore Patents

Title: Denis Breuille: A Pioneer in Muscle Protein Research

Introduction

Denis Breuille, based in Lausanne, Switzerland, is a distinguished inventor with an impressive portfolio of 24 patents. His innovative work focuses primarily on the fields of muscle protein synthesis, metabolic syndrome, and diabetes, showcasing his commitment to advancing health and nutrition through scientific research.

Latest Patents

Among his latest patents, Breuille has developed remarkable compositions aimed at treating or preventing conditions related to reduced muscle mass. One notable invention involves a composition of whey protein micelles and pectin, designed to address issues such as sarcopenia, muscle atrophy, and negative nitrogen balance. This invention emphasizes the efficacy of combining these components for enhancing muscle protein synthesis.

Additionally, he has patented compositions that incorporate citrulline and leucine, highlighting their potential in treating diabetes and metabolic syndrome. By including metabolites like hydroxyisocaproic acid (HICA) and beta-hydroxy-beta-methylbutyrate (HMB), these compositions aim to provide a synergistic approach to managing pre-diabetes and related conditions.

Career Highlights

Denis Breuille has enjoyed a noteworthy career, contributing to significant advancements in nutrition and health. He has worked with leading companies in the industry, including Nestec S.A. and Société des Produits Nestlé S.A. His research has influenced nutritional guidelines and therapeutic approaches in the field of muscle health and metabolic disorders.

Collaborations

Throughout his career, Breuille has collaborated with esteemed colleagues, including Magali Faure and Marie Noelle Horcajada. These partnerships have fostered innovation and the development of groundbreaking research, reinforcing the importance of teamwork in scientific discovery.

Conclusion

Denis Breuille's contributions to the fields of muscle protein synthesis and metabolic health are invaluable. His extensive patent portfolio and collaborative efforts illustrate a dedication to improving health outcomes through innovative solutions. As he continues to push the boundaries of research, Breuille remains a significant figure in the realm of nutritional science and invention.

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