Montvale, NJ, United States of America

Clifford H Spotholz

This inventor holds 4 USPTO granted patents. Top assignee: General Foods Limited. Active years: 1978-1990.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Clifford H Spotholz. Retrieved from https://idiyas.com/inventor/clifford-h-spotholz

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 2.5

ph-index = 2

Forward Citations = 50(Granted Patents)


Company Filing History:


Years Active: 1978-1990

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4 patents (USPTO):Explore Patents

Title: Clifford H. Spotholz: A Pioneer in Beverage Innovation

Introduction

Clifford H. Spotholz, an esteemed inventor based in Montvale, NJ, has made significant contributions to the field of food and beverage packaging. With a total of four patents to his name, his innovative spirit is evident in his latest inventions that enhance the storage and serving of hot beverages. Spotholz's work exemplifies the intersection of creativity and functionality in everyday consumer products.

Latest Patents

Among Spotholz's notable patents is a groundbreaking design for a container specifically engineered for collecting, preserving, and serving hot beverages. This invention features a floatingly retained insulation lid that tracks beverage levels while preventing oxidation, loss of volatiles, and contamination. Remarkably, it allows for one-handed pouring, making it a practical solution for beverage enthusiasts.

Additionally, Spotholz has developed a method for producing a brewable roasted coffee and wheat product. This innovative process resolves brewing challenges associated with traditional roasted and ground coffee. By adjusting the roasting time for the wheat component, which ranges from 40 to 90 minutes, he provides a unique blend that elevates the brewing experience.

Career Highlights

Clifford H. Spotholz is a key member of General Foods Limited, where he applies his expertise to develop innovative food products. His career has been marked by a commitment to enhancing consumer experiences through practical solutions that address common issues in food preparation and serving.

Collaborations

Throughout his career, Spotholz has collaborated with talented professionals such as Edward L. Scarsella and Joseph A. Fioriti. Their teamwork has contributed to the successful development of innovative food products, further solidifying their impact in the industry.

Conclusion

In summary, Clifford H. Spotholz's inventive contributions to the food and beverage sector underscore his role as a leading innovator. His latest patents demonstrate a thoughtful approach to solving common problems in beverage storage and preparation, setting new standards for modern consumer products. As an active participant in his field, Spotholz continues to inspire future advancements in food technology.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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