This inventor holds 1 USPTO granted patent. Top assignee: Greentown Agricultural Testing Technology Co., Ltd.. Active years: 2020.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2020
Title: Innovations of Chuanpi Wang in Micro-Fluidic Technology
Introduction
Chuanpi Wang is a notable inventor based in Hangzhou, China. He has made significant contributions to the field of micro-fluidic technology, particularly in the detection of food bacteria. His innovative approach has the potential to enhance food safety and quality control.
Latest Patents
Chuanpi Wang holds a patent for a micro-fluidic chip and its modification method, which is applied in the detection of food bacteria quality. The patent outlines a process that involves changing a functional group on the internal surface of the micro-fluidic channel, supplying amino silane reagent, and using dendritic polymer modifications. This invention employs two RCA reactions of varied functions in combination, utilizing dendritic polymer to modify the internal surface of the chip.
Career Highlights
Chuanpi Wang is associated with Greentown Agricultural Testing Technology Co., Ltd., where he continues to develop innovative solutions in agricultural testing. His work focuses on improving detection methods that can significantly impact food safety.
Collaborations
Chuanpi Wang collaborates with talented individuals such as Xingkai Hao and Yuqian Jiang, who contribute to his research and development efforts.
Conclusion
Chuanpi Wang's contributions to micro-fluidic technology exemplify the importance of innovation in ensuring food safety. His patented methods represent a significant advancement in the detection of food bacteria, showcasing his commitment to improving agricultural practices.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile