Christopher Philip Price

Title: The Innovations of Christopher Philip Price

Introduction

Christopher Philip Price is a notable inventor based in Stapleford, GB. He holds a total of four patents, showcasing his contributions to the field of biochemistry and enzymatic processes. His work has significant implications for both scientific research and practical applications in various industries.

Latest Patents

One of Price's latest patents involves the production of phenylalanine dehydrogenase. This method allows for the production of the enzyme at yields exceeding 50 units per liter of culture. The process is characterized by the conversion of phenylalanine to phenyl pyruvic acid under specific conditions, including a growth medium with a nitrogen source and a buffer. Notably, using phenylalanine at concentrations around 100 mM can yield over 350 units of the enzyme per liter of culture. Another significant patent focuses on the assay of salicylates or reduced pyridine nucleotides. This method estimates salicylate levels in a sample by enzymatically converting the salicylate to a catechol, which is then reacted with specific compounds to facilitate measurement.

Career Highlights

Throughout his career, Christopher Price has worked with reputable organizations such as the Public Health Laboratory Service Board and the Microbiological Research Authority. His experience in these institutions has allowed him to develop and refine his innovative methods, contributing to advancements in biochemical research.

Collaborations

Price has collaborated with notable colleagues, including Peter M Hammond and Michael D Scawen. These partnerships have likely enriched his research and led to further innovations in his field.

Conclusion

Christopher Philip Price's contributions to enzymatic processes and biochemical research are significant. His patents reflect a commitment to advancing scientific knowledge and practical applications in the industry. His work continues to influence the field and inspire future innovations.