Company Filing History:
Years Active: 2017
Title: Innovations by Christian Schulze
Introduction
Christian Schulze is an accomplished inventor based in Enger, Germany. He has made significant contributions to the field of cooking appliances, holding a total of three patents. His innovative designs focus on enhancing the functionality and safety of cooking devices.
Latest Patents
One of his latest patents is a cooking appliance that features a cooking chamber with a microwave heat source designed to heat food efficiently. This appliance includes a support device that holds a food-supporting member. The cooking chamber wall is equipped with an opening and a lead-through device, which contains a through-hole for receiving a fastening element of the support device. Notably, a tubular guide portion is formed at the through-hole, incorporating a safety portion that shields against microwave radiation, ensuring that no part of the fastening element is located within this safety area when installed.
Another patent involves a cooking appliance that consists of a housing unit, a cooking chamber, and a steam generation unit. This unit supplies steam to the cooking chamber and features a removable container unit associated with the steam generation unit. The container unit comprises a container portion and a holding portion, designed to provide a capacity for water evaporation of at least one liter, enhancing the cooking experience.
Career Highlights
Christian Schulze is currently employed at Miele & Cie. Kg, a renowned company known for its high-quality home appliances. His work at Miele has allowed him to develop innovative cooking solutions that cater to modern culinary needs.
Collaborations
Throughout his career, Schulze has collaborated with notable colleagues, including Ruediger Hoehn and Thomas Metz. These partnerships have contributed to the advancement of cooking technology and the successful development of new products.
Conclusion
Christian Schulze's inventive spirit and dedication to improving cooking appliances have led to significant advancements in the industry. His patents reflect a commitment to safety and efficiency, making him a valuable contributor to modern culinary technology.