Company Filing History:
Years Active: 2001-2006
Title: Innovator in Nutritional Solutions: Chandrasekhara Reddy Mallangi
Introduction: Chandrasekhara Reddy Mallangi, based in New Milford, CT, has emerged as a prolific inventor in the field of nutritional products. With a remarkable portfolio of 10 patents, Mallangi is making significant strides towards enhancing nutrition through innovative solutions.
Latest Patents: Among his latest contributions to the industry are two noteworthy patents. The first, titled "Methods for Stabilizing Liquid Nutritional Products and Products So Stabilized," discloses nutritional solutions that comprise protein, lipids, and carbohydrates, incorporating high amylose starch and guar gum. This stabilization method offers improvements in the shelf-life and effectiveness of liquid nutritional products. The second patent, "Gelled Nutritional Composition and Process," introduces a gelled nutritional supplement that consists of gelled whey protein, a carbohydrate source, minerals, and vitamins. This unique composition, with a viscosity between 5000 cp to 40000 cp and an energy density ranging from 800 kcal/l to 1200 kcal/l, is particularly beneficial for dysphagia patients, children, and athletes who require specialized nutritional support.
Career Highlights: Chandrasekhara Reddy Mallangi is currently associated with Nestec S.A., a company known for its commitment to advancing nutrition science. His role involves driving innovative research and development efforts to create nutritional products that cater to diverse consumer needs.
Collaborations: Throughout his career, Mallangi has worked alongside esteemed colleagues, including Eileen C. Fuchs and Helen Gillian Anantharaman. Together, they have contributed to the advancement of nutritional solutions, showcasing the power of collaboration in driving innovation.
Conclusion: Chandrasekhara Reddy Mallangi's dedication to inventing effective nutritional compositions highlights the importance of innovation in enhancing health and wellness. His patents not only reflect his expertise but also demonstrate a commitment to improving the quality of life for individuals requiring specialized nutritional products. As he continues to develop groundbreaking solutions, Mallangi stands as a significant figure in the field of nutrition and health.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.