Chadds Ford, PA, United States of America

Bruce Aaron Diner

USPTO Granted Patents = 25 

 

Average Co-Inventor Count = 2.7

ph-index = 7

Forward Citations = 124(Granted Patents)


Location History:

  • Chads Ford, PA (US) (1999)
  • Chadds Ford, PA (US) (1995 - 2016)
  • Chadds Fort, PA (US) (2018)

Company Filing History:


Years Active: 1995-2018

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25 patents (USPTO):Explore Patents

Title: Bruce Aaron Diner: Innovator in Biofuels and Enzymatic Processes

Introduction

Bruce Aaron Diner is a prominent inventor based in Chadds Ford, Pennsylvania, with an impressive portfolio of 25 patents. His significant contributions to the fields of biofuels and enzymatic processes have positioned him as a thought leader in the industry.

Latest Patents

Among his latest patents are methods aimed at improving the efficiency of simultaneous saccharification and fermentation reactions. This innovation focuses on the application of inverting beta-xylosidase enzymes to minimize byproduct formation while enhancing the yield of fermentation products. Additionally, he has developed processes involving recyclable extractant compositions that enhance the recovery of butanol from fermentation mediums, leveraging engineered butanol biosynthetic pathways and antioxidant compounds.

Career Highlights

Throughout his career, Bruce Diner has worked with notable companies such as E.I. du Pont de Nemours and Company and Butamax Advanced Biofuels LLC. These experiences have allowed him to refine his skills and tackle complex challenges in the biofuel sector, significantly influencing the efficiency and sustainability of biofuel production.

Collaborations

Bruce has collaborated with talented individuals in his field, including coworkers Janine Fan and Jelena Cirakovic. These collaborations have enabled him to share knowledge and innovate further, fostering advancements in biofuel technologies.

Conclusion

In conclusion, Bruce Aaron Diner’s contributions through his numerous patents reflect his dedication to enhancing biofuel production and enzymatic efficiency. His work continues to impact the industry, making significant strides towards achieving more sustainable energy solutions.

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