This inventor holds 2 USPTO granted patents and 2 published patent applications. Top assignee: Whitewave Services, Inc.. Active years: 2026.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2026
Title: Brandon Eugene Bell: Inventor of Pressurized Non-Dairy Creamer Systems.
Introduction
Brandon Eugene Bell is an inventor based in Denver, Colorado. His work includes inventions for delivering pressurized non-dairy creamer into beverages, combining foaming and creaming effects. He is associated with Whitewave Services, Inc., and has 2 patents.
Latest Patents
Bell’s latest patents, “Non-dairy creamer formulation” and “Non-dairy creamer delivery system,” describe pressurized non-dairy compositions dispensed from a container, typically through an actuator, into a beverage. The compositions are designed to perform two functions: one portion forms stable foam on the beverage’s surface, while another mixes into and remains in the beverage as creamer.
Career Highlights
Bell’s patent work focuses on the formulation and delivery of non-dairy creamer. The inventions address how a pressurized product can create both a visible foam topping and a creamy beverage in a single application.
Collaborations
Bell is associated with Whitewave Services, Inc. His coworker James Matthew Owen is also connected to his professional context.
Conclusion
Brandon Eugene Bell’s patented work centers on pressurized non-dairy creamer products designed to foam on top of a beverage while also blending into it.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile