Taastrup, Denmark

Bjarne Vestergaard-Jensen

This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Teknologist Institut. Active years: 2019.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Bjarne Vestergaard-Jensen. Retrieved from https://idiyas.com/inventor/bjarne-vestergaard-jensen

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

 

Average Co-Inventor Count = 7.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2019

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1 patent (USPTO):Explore Patents

Title: Bjarne Vestergaard-Jensen: Innovator in Meat Processing Technology

Introduction

Bjarne Vestergaard-Jensen is a notable inventor based in Taastrup, Denmark. He has made significant contributions to the field of meat processing technology, particularly with his innovative device designed for loosening bones from meat pieces.

Latest Patents

Vestergaard-Jensen holds a patent for a device that facilitates the removal of bones, such as ribs, from the belly piece of slaughtered animals. This device is designed to be hand-held and can be pneumatically activated or connected to a robotic system. It offers a more user-friendly alternative to previous pneumatic rib pullers, reducing the physical strain on the user. The device includes features such as a counter hold for stability, a string for loosening bones, a movable pull bar, and a holding-down bar to secure the bone during the process. Additionally, it incorporates loading means to ensure efficient feeding of the string around the bone end before loosening.

Career Highlights

Throughout his career, Bjarne Vestergaard-Jensen has worked with several organizations, including the Teknologist Institut and the Teknologisk Institut. His experience in these institutions has contributed to his expertise in developing innovative solutions for the meat processing industry.

Collaborations

One of his notable collaborators is Kim Blichfeldt Kirkeby, with whom he has worked on various projects related to meat processing technology.

Conclusion

Bjarne Vestergaard-Jensen's contributions to the field of meat processing through his innovative patent demonstrate his commitment to improving industry practices. His work continues to influence the efficiency and ergonomics of meat processing techniques.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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