Austin Jon Kozman

Title: Innovations of Austin Jon Kozman

Introduction

Austin Jon Kozman is an accomplished inventor based in Dallas, Texas. He has made significant contributions to the field of snack food preparation, holding a total of nine patents. His innovative methods have the potential to revolutionize how snack foods are cooked and enjoyed.

Latest Patents

Kozman's latest patents focus on methods for cooking snack foods. One of his patents describes a method that involves providing a bed of particles, heating and moving these particles to create a mobile cooking medium. This method allows for the cooking of snack food precursor elements, resulting in a variety of cooked snack food pieces. Another patent outlines a similar method, but with particles that are magnetic and/or electroconductive, which are heated using electromagnetic induction. This innovative approach also facilitates the cooking of snack food elements through thermal conduction.

Career Highlights

Throughout his career, Kozman has worked with notable companies such as Frito-Lay North America, Inc. and Stewart Systems, Inc. His experience in these organizations has contributed to his expertise in food technology and innovation.

Collaborations

Kozman has collaborated with talented individuals in his field, including coworkers Pak Meng Cham and Glenn T. Jordan. These collaborations have likely enhanced his inventive processes and led to the development of his patented methods.

Conclusion

Austin Jon Kozman is a notable inventor whose work in snack food preparation showcases his innovative spirit and technical expertise. His patents reflect a commitment to improving cooking methods, which could have a lasting impact on the food industry.