Zapopan, Mexico

Arturo Lorenzana Guerrero

This inventor holds 2 USPTO granted patents, plus 1 CIPO patent and 1 EPO patent. Top assignee: Heat and Control, Inc.. Active years: 2022-2024.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Arturo Lorenzana Guerrero. Retrieved from https://idiyas.com/inventor/arturo-lorenzana-guerrero

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

 

 

Average Co-Inventor Count = 7.0

ph-index = 1


Company Filing History:


Years Active: 2022-2024

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2 patents (USPTO):Explore Patents

Certainly! Here is the article about inventor Arturo Lorenzana Guerrero:

Title: Innovator Spotlight: Arturo Lorenzana Guerrero

Introduction:

Arturo Lorenzana Guerrero is a visionary inventor based in Zapopan, MX, who has made significant contributions to the field of food technology. With a keen eye for innovation, Guerrero holds two patents that have revolutionized the process of manufacturing vegetable dough and converting raw corn kernels into masa and finished products.

Latest Patents:

1. Process and system for the manufacture of vegetable dough:

Guerrero's first patent introduces a groundbreaking process and system for manufacturing vegetable dough using only water as an ingredient. This innovative method involves selecting vegetables and grains, mixing them with water for a specific time range of 5 to 10 minutes, resulting in high-quality vegetable dough.

2. Process for quickly converting raw corn kernels into masa and finished products:

His second patent showcases a system that efficiently transforms whole kernel corn into masa in a short timeframe. By incorporating lime, water, and a meticulous mixing process, Guerrero's invention achieves gelatization and forms masa at a precise terminal temperature of approximately 50 degrees Celsius, leading to the production of quality finished products.

Career Highlights:

Arturo Lorenzana Guerrero is a valued member of Heat and Control, Inc., a renowned company in the food processing industry. Through his innovative spirit and dedication, Guerrero has propelled the company towards excellence by introducing cutting-edge technologies that streamline food manufacturing processes.

Collaborations:

Guerrero collaborates closely with accomplished professionals in his field, including Andrew A. Caridis and Ernesto Isam Arao Toyohara. Together, they form a dynamic team that fosters creativity and drives forward-thinking initiatives in food technology.

Conclusion:

In conclusion, Arturo Lorenzana Guerrero stands out as a pioneering inventor whose inventive solutions have significantly impacted the food industry. His patents reflect a deep understanding of food processing principles and a commitment to enhancing efficiency and quality in food manufacturing processes. Guerrero's collaborations and contributions continue to inspire new innovations in the field, solidifying his reputation as a trailblazer in food technology.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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