St. Charles, IL, United States of America

Annette Evans

USPTO Granted Patents = 2 

 


Average Co-Inventor Count = 4.0

ph-index = 1


Company Filing History:


Years Active: 2023-2024

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2 patents (USPTO):Explore Patents

Title: **Innovator Spotlight: Annette Evans and Her Contributions to Dietary Fiber Innovations**

Introduction

Annette Evans, based in St. Charles, IL, is a prominent inventor recognized for her innovative contributions to the field of dietary fibers. With two patents to her name, she has made significant strides in developing high-fiber, low-sugar soluble dietary fibers that offer numerous benefits for food and beverage applications.

Latest Patents

Evans' latest patents focus on methods involving high-fiber, low-sugar soluble dietary fibers. The first patent outlines a method for enhancing fermented beverages, which includes providing a soluble dietary fiber with a fiber content of at least 97% and a specific DP1+DP2 content not exceeding 3 wt%. This advancement is particularly beneficial for products like beer and sake. Her second patent reiterates similar themes, emphasizing the utility of these dietary fibers in various food and beverage applications, highlighting their role in promoting health and wellness.

Career Highlights

Annette is associated with Tate & Lyle Solutions USA LLC, a distinguished company known for its expertise in food ingredients and solutions. Her work involves extensive research and development in the area of dietary fibers, which has positioned her as a key player in the industry. Her innovative spirit is evident through her patents, reflecting her commitment to enhancing health through better dietary options.

Collaborations

Evans collaborates with talented professionals such as Mervyn De Souza and Mark Bahar, contributing to the ongoing development and implementation of innovative food solutions. Their teamwork exemplifies a successful synergy that propels advancements in the field of dietary fibers and functional foods.

Conclusion

In conclusion, Annette Evans stands out as a pioneering inventor whose work on high-fiber, low-sugar soluble dietary fibers is paving the way for healthier food options. Her patents not only reflect her ingenuity but also demonstrate the potential for significant impacts on both consumers and the food industry as a whole. Through her collaboration with peers and her role at Tate & Lyle Solutions USA LLC, Evans continues to inspire innovations in dietary health.

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