The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Dec. 10, 2024
Filed:
Dec. 02, 2022
Applicant:
Tate & Lyle Solutions Usa Llc, Hoffman Estates, IL (US);
Inventors:
Mark Bahar, Des Plains, IL (US);
Juhi Tomar, Shaumburg, IL (US);
Mervyn de Souza, South Elgin, IL (US);
Annette Evans, St. Charles, IL (US);
Assignee:
Tate & Lyle Solutions USA LLC, Hoffman Estates, IL (US);
Primary Examiner:
Int. Cl.
CPC ...
A23L 33/21 (2016.01); A23L 2/38 (2021.01); A23L 2/52 (2006.01); A23L 19/20 (2016.01); C12C 5/02 (2006.01); C12C 11/00 (2006.01); C12G 1/00 (2019.01); C12G 3/04 (2019.01);
U.S. Cl.
CPC ...
A23L 33/21 (2016.08); A23L 2/382 (2013.01); A23L 2/52 (2013.01); A23L 19/20 (2016.08); C12C 5/02 (2013.01); C12C 11/003 (2013.01); C12G 1/00 (2013.01); C12G 3/04 (2013.01); A23V 2002/00 (2013.01);
Abstract
The present disclosure provides soluble dietary fibers, food and beverage products including them, and methods for using them. In one aspect, the disclosure provides a method for improving body in a fermented beverage, the method including providing a soluble dietary fiber having a fiber content of at least 97% as measured by AOAC 2001.03 and a DP1+DP2 content of no more than 3 wt % (e.g., no more than 2 wt %) on a dry solids basis in the fermented beverage.