This inventor holds 1 USPTO granted patent. Top assignee: Other. Active years: 2026.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
1 out of 834,570 Years Active: 2026
Title: Andrew Clawson and Seafood Processing Innovation
Introduction
Andrew Clawson is an inventor associated with Provo, Utah. His patent work focuses on seafood processing systems designed to clean, deshell, and eviscerate crustaceans and other seafood.
Latest Patents
Clawson is credited with 1 patent, titled “Seafood Processing System and Related Methods.” The patent describes systems and methods for processing seafood, including crawfish, shrimp, prawns, and lobster. The systems may use one or more components or combinations of subsystems to clean, deshell, or eviscerate seafood.
Career Highlights
The available information highlights Clawson’s contribution to seafood-processing technology through his patent. The disclosed methods cover the use of processing systems to handle seafood in various ways.
Collaborations
Clawson’s listed coworker is Joey Namm Iommi-Chittwood. The available details do not specify the nature of their collaboration.
Conclusion
Andrew Clawson’s patent documents an approach to seafood processing that brings together systems and methods for cleaning, deshelling, and eviscerating crustaceans and other seafood.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile