Barssel, Germany

Andreas Schroven

USPTO Granted Patents = 10 

 

Average Co-Inventor Count = 8.2

ph-index = 1

Forward Citations = 3(Granted Patents)


Company Filing History:


Years Active: 2014-2018

Loading Chart...
Loading Chart...
10 patents (USPTO):Explore Patents

Title: **Andreas Schroven: Innovating Human Milk Oligosaccharides**

Introduction

Andreas Schroven, an accomplished inventor based in Barssel, Germany, has made significant contributions to the field of human milk oligosaccharides (HMOs). With a robust portfolio of 10 patents, he is actively involved in enhancing the stability, purity, and bioavailability of these crucial compounds.

Latest Patents

Among his most recent patents, Schroven has disclosed innovative methods for improving the stability of HMOs during storage. One notable invention focuses on a technique for enhancing the stability and bioavailability of HMOs or their precursors through spray-drying techniques, ensuring that at least 90% of water is removed. This process also involves providing a specific glass transition temperature to the HMO preparations. In another patent, he outlines a method for diversifying HMOs or their precursors, comprising enzymatic treatment to create a variety of beneficial compounds.

Career Highlights

Schroven currently works with Glycom A/S, a company recognized for its pioneering research and development in the area of HMOs. His innovative work has garnered attention and respect within the scientific community, contributing to the growing understanding and application of HMOs in nutrition and health.

Collaborations

Throughout his career, Schroven has collaborated with notable researchers, including Markus Hederos and Gyula Dekany. These collaborations highlight the interdisciplinary approach that characterizes the development of new technologies and formulations in the field of HMOs.

Conclusion

Andreas Schroven stands out as a leading inventor dedicated to advancing the science of human milk oligosaccharides. His patents not only reflect his ingenuity but also pave the way for future innovations that could significantly impact infant nutrition and health.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…