This inventor holds 1 USPTO granted patent, plus 1 CIPO patent and 1 EPO patent. Top assignee: Biomerieux, Inc.. Active years: 2014.
Company Filing History:
Years Active: 2014
Title: The Innovative Contributions of Amber Gates
Introduction
Amber Gates is a notable inventor based in Durham, NC (US). She has made significant strides in the field of microbiology, particularly in the methods for inactivation and extraction of acid-fast bacteria. Her work is crucial for the characterization and identification of these bacteria using advanced techniques such as mass spectrometry.
Latest Patents
Amber Gates holds a patent for her invention titled "Methods for inactivation and extraction of acid-fast bacteria for characterization and/or identification using mass spectrometry." This patent outlines a method that involves several sequential steps. The process begins with acquiring a test sample known to contain or potentially contain acid-fast bacteria. The sample is then suspended in a container with ethanol and beads. Following this, bead beating and/or vortexing is performed to break up clumps and disrupt the bacteria cells. The suspension is incubated for at least three minutes at room temperature to inactivate any acid-fast bacteria present. Finally, the test sample can be pelleted by centrifugation, resuspended with formic acid, and subjected to mass spectrometry for further analysis.
Career Highlights
Amber is currently employed at bioMérieux, Inc., where she continues to contribute to advancements in microbiological research. Her innovative approach and dedication to her work have positioned her as a valuable asset in her field.
Collaborations
Amber collaborates with esteemed colleagues such as Jones M Hyman and Parampal Deol. Their combined expertise enhances the research and development efforts at bioMérieux, Inc.
Conclusion
Amber Gates exemplifies the spirit of innovation in the field of microbiology. Her patented methods for the inactivation and extraction of acid-fast bacteria represent a significant advancement in the identification and characterization of these microorganisms. Her contributions continue to impact the scientific community positively.