Columbus, OH, United States of America

Amanda E Leonard



Average Co-Inventor Count = 5.2

ph-index = 1

Forward Citations = 47(Granted Patents)


Company Filing History:


Years Active: 2006-2014

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4 patents (USPTO):Explore Patents

Title: **The Innovations of Amanda E. Leonard: Pioneering Advances in Polyunsaturated Fatty Acids**

Introduction

Amanda E. Leonard is an accomplished inventor based in Columbus, OH, whose work has significantly impacted the field of biochemistry and nutrition. With a robust portfolio consisting of four patents, her contributions focus primarily on the manipulation and utilization of polyunsaturated fatty acids.

Latest Patents

Among Dr. Leonard's noteworthy inventions is the patent related to the Elongase gene and its applications. This gene plays a critical role in the elongation of polyunsaturated fatty acids, particularly the conversion of linoleic acid (LA) to eicosadienoic acid (EDA). Moreover, it facilitates the production of dihomo-γ-linolenic acid (DGLA) and arachidonic acid (AA) through the action of enzymes such as Δ8-desaturase and Δ5-desaturase. The resulting polyunsaturated fatty acids have vital implications in pharmaceuticals and nutritional products, including animal feeds and cosmetics.

Another significant patent focuses on the identification and uses of the Δ6-desaturase gene. This gene is crucial for converting linoleic acid into γ-linolenic acid as well as stearidonic acid from α-linolenic acid. The polyunsaturated fatty acids derived from this innovation also find potential uses in pharmaceutical compositions, nutritional supplements, and cosmetics.

Career Highlights

Dr. Leonard's career is marked by her tenure at Abbott Laboratories Corporation, where she has collaborated with other esteemed scientists in her field. Her innovative spirit and scientific acumen have paved the way for substantial advancements in understanding and manipulating fatty acid metabolism.

Collaborations

During her career, Amanda E. Leonard has worked in close collaboration with notable colleagues such as Pradip Mukerji and Yung-Sheng Huang. Their collective expertise has played an essential role in the development of her pioneering patents, contributing to the ongoing research in fatty acid applications.

Conclusion

Amanda E. Leonard exemplifies the spirit of innovation and collaboration in the realm of biochemistry. Her pioneering patents not only advance scientific understanding but also offer practical applications that can enhance pharmaceuticals, nutritional products, and beyond. As she continues her work at Abbott Laboratories Corporation, her contributions are likely to inspire future inventions and innovations in the field.

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