Phoenixville, PA, United States of America

Adrienne Lynn Sienkowski


Average Co-Inventor Count = 10.0

ph-index = 1

Forward Citations = 7(Granted Patents)


Company Filing History:


Years Active: 2015

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1 patent (USPTO):Explore Patents

Title: Innovations by Adrienne Lynn Sienkowski

Introduction

Adrienne Lynn Sienkowski is an accomplished inventor based in Phoenixville, Pennsylvania. She has made significant contributions to the field of food heating technology, particularly through her innovative patent that enhances the efficiency of heating comestibles.

Latest Patents

Adrienne holds a patent for "Systems and methods for heating liquid, semi-solid or liquid/solid combination comestibles in combination microwave and convection ovens." This invention provides a system for heating food items using a specially designed container and a flexible vented package. The package is engineered to contain various types of comestibles while preventing them from escaping through the vents. The container is designed to withstand the heating cycles of combination microwave and convection ovens without sustaining damage, ensuring the integrity of the food being heated.

Career Highlights

Adrienne is currently employed at Campbell Soup Company, where she applies her expertise in food technology. Her work focuses on developing innovative solutions that improve food preparation and heating processes.

Collaborations

Adrienne collaborates with talented colleagues, including Rasheed Mohammed and Talia Salamon-Hickey, to drive innovation within her team.

Conclusion

Adrienne Lynn Sienkowski's contributions to food heating technology exemplify her commitment to innovation and efficiency. Her patent reflects her dedication to improving the culinary experience through advanced heating methods.

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