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For the Inventor, By the Inventor

Berkeley, CA, United States of America

Upside Foods, Inc.


USPTO Granted Patents = 34


Forward Citations = 39

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42 inventors (with patents filed for the assignee):

goldMedal Matthew Leung (13 out of 13 patents)

silverMedal Nicholas J Genovese (8 out of 11 patents)

bronzeMedal Kathleen Carswell (8 out of 8 patents)

4.  Michelle Warner (7 out of 7 patents)

5.  Ryan Edward Vanderpol (5 out of 5 patents)

6.  Thomas Pei-Ja Hsiu (5 out of 5 patents)

7.  Konrad Müller-Auffermann (5 out of 5 patents)

8.  Uma S Valeti (4 out of 21 patents)

9.  Charles Knight Benton (4 out of 5 patents)

10.  Asha Godbole (3 out of 3 patents)

11.  George C Engelmayr, Jr (3 out of 3 patents)

12.  Konrad Mueller-Auffermann (3 out of 3 patents)

13.  Eric N Schulze (3 out of 3 patents)

14.  Jaewon Samuel Kang (3 out of 3 patents)

15.  Ryan Liu (3 out of 3 patents)


Core Competencies:
Cell-Based Meat
Bioreactors
Cultivation Methods
Nutrient Media
Cell Biomass
Porous Substrates
Plant Fat Scaffolds
Sterilization Systems
Comestible Products
Cell Cultures
Harvesting Techniques
Filter Cake

34 patents:

1. 12653214 - Compositions and methods of making comestible cell-based meat fillets (2026-06-16),
2. 12630793 - Methods of using pipe-based bioreactors for producing comestible meat products (2026-05-19),
3. 12600951 - Systems and methods for continuous cultivation and recovery of comestible non-human animal cells (2026-04-14),
4. 12584109 - ENGINEERING CELL LINES CAPABLE OF PROLIFERATION IN GROWTH FACTOR FREE MEDIA FORMULATIONS (2026-03-24),
5. 12503677 - Plant fat-based scaffolds for the growth of cell-based meats and methods of making such products (2025-12-23),
6. 12359154 - Methods for cultivating tissue on porous substrates (2025-07-15),
7. 12344828 - Cell-based meat products and cell biomasses with cells cultivated in a filter cake (2025-07-01),
8. 12256761 - Apparatuses and systems for preparing a meat product (2025-03-25),
9. 12252681 - Systems, devices, and methods for sterilizing bioreactors and culture media (2025-03-18),
10. 12241051 - Method for forming a porous cell substrate (2025-03-04),
11. 12037569 - Harvesting cell-based meat (2024-07-16),
12. 12031152 - Nutrient media for the production of slaughter-free meat (2024-07-09),
13. 11992029 - Method for forming cell-based-meat fibers (2024-05-28),
14. 11987778 - Methods of using pipe-based bioreactors for producing comestible meat products (2024-05-21),
15. 11981884 - Pipe-based bioreactors for producing comestible meat products and methods of using the same (2024-05-14),
Upside Foods, Inc., based in Berkeley, California, is a pioneering company in the field of cultivated meat technology. The organization focuses on developing and manufacturing lab-grown meat products that aim to provide sustainable and ethical alternatives to traditional animal farming. By leveraging advanced cellular agriculture techniques, Upside Foods seeks to address food security and environmental challenges associated with conventional meat production. Their innovative approach positions them at the forefront of the food technology sector.
Profile summary based on public USPTO records.

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USPTO Data Jan 1 1976 - Sep 29 2026

Upside Foods, Inc.
34 Patents

#21 in Berkeley, CA

#2,374 in California

#9,991 in US

#19,594 in the World

Berkeley, CA (US)
Berkeley, CA, United States of America

Upside Foods, Inc.

Forward Citations = 39

42 inventors:

goldMedal Matthew Leung (13 out of 13 patents)

silverMedal Nicholas J Genovese (8 out of 11 patents)

bronzeMedal Kathleen Carswell (8 out of 8 patents)

4.  Michelle Warner (7 out of 7 patents)

5.  Ryan Edward Vanderpol (5 out of 5 patents)

Please report any incorrect information to [email protected]
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