San Diego, CA, United States of America

Senomyx, Inc.


USPTO Granted Patents = 197



Trademarks = 7

Forward Citations = 3,115

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105 inventors (with patents filed for the assignee):

goldMedal Jon Elliot Adler (99 out of 129 patents)

silverMedal Xiaodong Li (98 out of 108 patents)

bronzeMedal Lena Staszewski (77 out of 79 patents)

4 Shawn O'Connell (70 out of 75 patents)

5 Sergey Zozulya (70 out of 84 patents)

6 Hong Xu (68 out of 72 patents)

7 Catherine Tachdjian (41 out of 56 patents)

8 Mark Zoller (40 out of 62 patents)

9 Fernando Echeverri (37 out of 40 patents)

10 Donald Karanewsky (30 out of 62 patents)

11 Guy Servant (29 out of 36 patents)

12 Vincent Darmohusodo (25 out of 31 patents)

13 Qing Chen (22 out of 28 patents)

14 Alexey Pronin (16 out of 18 patents)

15 Qing Li (15 out of 296 patents)


Core Competencies:
Taste Modulators
T1R Taste Receptors
T2R Taste Receptors
Sweet Taste Enhancers
Chemosensory Receptors
Electrophysiological Assays
TRPM8 Modulators
Bitter Taste Ligands
Flavors and Tastants
In Vitro Screening
Hetero-Oligomeric Receptors
Cell-Based Assays

197 patents:

Senomyx, Inc. is a biotechnology company that develops unique flavor ingredients for the food, beverage, and ingredient supply industries. Their proprietary technologies are used to discover, develop, and manufacture novel flavor enhancers and bitter blockers. Senomyx's goal is to create tastier and healthier products by enhancing the flavor of food and reducing the need for sugar, salt, and artificial additives. With a focus on innovation and sustainability, Senomyx aims to revolutionize the way we experience flavors in the global marketplace.
This text is generated by artificial intelligence and may not be accurate.

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USPTO Data Jan 1 1976 - Dec 30 2025

197 Patents

#27 in San Diego, CA

#469 in California

#2,020 in US

#4,165 in the World

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San Diego, CA, United States of America
Forward Citations = 3,115

105 inventors:

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