The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Aug. 25, 2015

Filed:

Jun. 27, 2011
Applicants:

Sang Hoon Ko, Seoul, KR;

Seung Won Kim, Gyeonggi-Do, KR;

Ki Sung Kwon, Chungcheongnam-do, KR;

Jae Ho OH, Chungcheongbuk-Do, KR;

Jung Ah DO, Chungcheongbuk-do, KR;

Joong Keun Lee, Seoul, KR;

Hee Dong Woo, Chungcheongbuk-do, KR;

Inventors:

Sang Hoon Ko, Seoul, KR;

Seung Won Kim, Gyeonggi-Do, KR;

Ki Sung Kwon, Chungcheongnam-do, KR;

Jae Ho Oh, Chungcheongbuk-Do, KR;

Jung Ah Do, Chungcheongbuk-do, KR;

Joong Keun Lee, Seoul, KR;

Hee Dong Woo, Chungcheongbuk-do, KR;

Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
G06F 19/00 (2011.01); G06F 17/30 (2006.01); G01N 5/00 (2006.01); G01G 19/414 (2006.01); G09B 19/00 (2006.01); G06Q 10/00 (2012.01);
U.S. Cl.
CPC ...
G01N 5/00 (2013.01); G01G 19/4146 (2013.01); G06F 19/3475 (2013.01); G06F 19/3481 (2013.01); G06Q 10/00 (2013.01); G09B 19/0092 (2013.01);
Abstract

Disclosed are a method and a system for estimating food commodity intakes. The method includes (a) obtaining a food intake of a food searched as a subject to be estimated for food commodity intake based on food intake database, (b) obtaining a material mix ratio of the food searched based on the material mix ratio database and estimating a material mix ratio intake using the food intake, (c) detecting whether or not the material contained in the material mix ratio intake estimation results is a food commodity, (d) accumulating a weight data of the material that is detected to be a food commodity among the materials obtained from the material mix ratio intake estimation results, (e) repeatedly performing operations (b) to (d) on materials that are not food commodities, until all of the materials contained in the material mix ratio intake estimation results become food commodities, and (f) summing the accumulated weight data of each food commodity to estimate a food commodity intake of the food, when all of the materials contained in the material mix ratio intake estimation results are food commodities. According to the present invention, more accurate food intake data can be conveniently estimated by converting all ingredients of mixed foods into food commodities.


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