Ki Sung Kwon

Title: **Ki Sung Kwon: Innovating Food Intake Estimation**

Introduction

Ki Sung Kwon is an innovative inventor based in Chungcheongnam-do, South Korea. He has made significant contributions in the field of food intake estimation with his patented invention, demonstrating his dedication to enhancing food-related technologies.

Latest Patents

Ki Sung Kwon holds a patent for a "Method and system for estimating food commodity intake." This innovative method allows for a more accurate estimation of food intake by converting all ingredients in mixed foods into recognizable food commodities. The process includes several steps: obtaining food intake data, analyzing material mix ratios, detecting relevant food commodities, accumulating weight data, and summarizing the collected information to provide a comprehensive intake estimation. This invention seeks to offer more precise food intake data, facilitating better nutritional assessments.

Career Highlights

Throughout his career, Ki Sung Kwon has been affiliated with reputable institutions including Sejong University and the Ministry of Food and Drug Safety. His experiences in these organizations have enriched his knowledge and expertise in the field of food safety and technology, leading to his advancements in food intake estimation.

Collaborations

Ki Sung Kwon has collaborated with notable colleagues such as Sang Hoon Ko and Seung Won Kim. Together, they have contributed to research and development efforts that aim to improve food-related technologies, thus enhancing the overall accuracy and effectiveness of food intake assessments.

Conclusion

Ki Sung Kwon is a remarkable inventor who continues to influence the field of food technology with innovative solutions. His patented method not only improves food intake estimations but also underscores the importance of accuracy in nutritional data, which is essential for health and dietary management.