Joong Keun Lee

Title: Joong Keun Lee: Innovator in Food Commodity Estimation

Introduction

Joong Keun Lee is a notable inventor based in Seoul, South Korea. He has made significant contributions to the field of food intake estimation through his innovative patent. His work focuses on improving the accuracy of food commodity intake data, which is essential for nutritional analysis and dietary management.

Latest Patents

Joong Keun Lee holds a patent for a "Method and system for estimating food commodity intake." This invention discloses a comprehensive method that includes several steps to accurately estimate food commodity intakes. The process involves obtaining food intake data, analyzing material mix ratios, detecting food commodities, and summing the accumulated weight data to provide a precise estimation of food commodity intake. This method allows for a more accurate representation of food intake by converting all ingredients of mixed foods into identifiable food commodities.

Career Highlights

Throughout his career, Joong Keun Lee has worked with reputable institutions such as Sejong University and the Ministry of Food and Drug Safety. His experience in these organizations has contributed to his expertise in food safety and nutrition.

Collaborations

Joong Keun Lee has collaborated with notable colleagues, including Sang Hoon Ko and Seung Won Kim. Their combined efforts have further advanced the research and development of food intake estimation technologies.

Conclusion

Joong Keun Lee's innovative work in estimating food commodity intake represents a significant advancement in nutritional science. His patent provides a valuable tool for improving dietary assessments and promoting better health outcomes.