The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 14, 2015

Filed:

Jul. 07, 2010
Applicants:

Tomas Davidek, Correvon, CH;

Imre Blank, Savigny, CH;

Thomas Hofmann, Neufahrn, DE;

Peter Schieberle, Zolling, DE;

Inventors:

Tomas Davidek, Correvon, CH;

Imre Blank, Savigny, CH;

Thomas Hofmann, Neufahrn, DE;

Peter Schieberle, Zolling, DE;

Assignee:

Nestec S.A., Vevey, CH;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 1/22 (2006.01); A23L 1/227 (2006.01); A23K 1/16 (2006.01);
U.S. Cl.
CPC ...
A23L 1/2275 (2013.01); A23K 1/1634 (2013.01);
Abstract

The invention concerns a flavor active composition obtainable by a multi-step reaction comprising a first reaction between an amino compound and a carbonyl compound to obtain a first intermediate reaction mixture, a second reaction with a second amino compound alone or in combination with a carbonyl compound to obtain a second intermediate reaction mixture, further separate reactions with another amino compound alone or in combination with a carbonyl compound to obtain further intermediate reaction mixture, further separate reactions with compounds from other chemical classes such as alcohols, phenolic compounds, epoxydes or organic acids and combinations thereof leading to suitable intermediates, a last reaction comprising a mixture of all the preceding intermediate mixtures alone or in combination with amino and/or carbonyl compounds to obtain the final flavor composition.


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