The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Feb. 28, 2012
Filed:
Jan. 29, 2009
Kiyomi Oonishi, Kanagawa, JP;
Yoshiyuki Hatano, Kanagawa, JP;
Hirofumi Haruna, Kanagawa, JP;
Yuka Kikuchi, Kanagawa, JP;
Akira Sato, Kanagawa, JP;
Hiroki Kannari, Kanagawa, JP;
Masayuki Sato, Kanagawa, JP;
Kiyomi Oonishi, Kanagawa, JP;
Yoshiyuki Hatano, Kanagawa, JP;
Hirofumi Haruna, Kanagawa, JP;
Yuka Kikuchi, Kanagawa, JP;
Akira Sato, Kanagawa, JP;
Hiroki Kannari, Kanagawa, JP;
Masayuki Sato, Kanagawa, JP;
The Nisshin Oillio Group, Ltd., Tokyo, JP;
Abstract
Fat-and-oil composition comprising fat-and-oil A (foA), foB, foD and optional foE as defined below and meeting the following conditions: FoA; fat-and-oil including lauric fat-and-oil, etc., FoB; transesterified oil of foC wherein the contents of saturated and unsaturated fatty acids having 16 or more carbon atoms are in specific ranges, respectively, FoD; fat-and-oil containing XOX-type triacyl glycerols in a content of 30% by mass or more, FoE; fat-and-oil ingredient which is derived from vegetable fats and oils and does not belong to any of foA, foB and foD; in all the fat-and-oil ingredients derived from vegetable fats and oils, the contents % by mass of foA, foB and XOX-type triacyl glycerols are 1 to 4, 10 to 20, and 40 or more but less than 60, respectively; and oil-in-water emulsified product containing the composition.