The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Aug. 24, 2010

Filed:

Sep. 28, 2006
Applicants:

Cheryl Baldwin, Mundelein, IL (US);

Ahmad Akashe, Mundelein, IL (US);

Bary Lyn Zeller, Glenview, IL (US);

Manuel Marquez-sanchez, Lincolnshire, IL (US);

Rathna Koka, Mt. Prospect, IL (US);

Inventors:

Cheryl Baldwin, Mundelein, IL (US);

Ahmad Akashe, Mundelein, IL (US);

Bary Lyn Zeller, Glenview, IL (US);

Manuel Marquez-Sanchez, Lincolnshire, IL (US);

Rathna Koka, Mt. Prospect, IL (US);

Assignee:

Kraft Foods Global Brands LLC, Northfield, IL (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 1/304 (2006.01);
U.S. Cl.
CPC ...
Abstract

Mineral complexes, especially calcium complexes, of lactobionic acid which are especially useful for mineral fortification of food and beverage products are provided. The preferred calcium complex of lactobionic acid provided in the present invention delivers a soluble, stable, clean tasting calcium source suitable for calcium fortification of a wide variety of food and beverage products. The mineral complexes are prepared by mixing lactobionic acid, a mineral source, (e.g., mineral hydroxide), and an edible acid (e.g., citric acid) in an aqueous solution.


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