The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 06, 2010

Filed:

Aug. 16, 2005
Applicants:

Marco Turini, Epalinges, CH;

Claudia Roessle, Morges, CH;

Denis Breuille, Saint-Saturnin, FR;

Gayle Crozier-willi, Neuvecelle, FR;

Paul André Finot, St-Legier, CH;

Myriam Richelle, Savigny, CH;

Guy Dutot, Noisy-le-Roi, FR;

Christiane Obled, Saint Amani-Tallende, FR;

Inventors:

Marco Turini, Epalinges, CH;

Claudia Roessle, Morges, CH;

Denis Breuille, Saint-Saturnin, FR;

Gayle Crozier-Willi, Neuvecelle, FR;

Paul André Finot, St-Legier, CH;

Myriam Richelle, Savigny, CH;

Guy Dutot, Noisy-le-Roi, FR;

Christiane Obled, Saint Amani-Tallende, FR;

Assignees:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A61K 31/00 (2006.01); A61K 31/20 (2006.01); A61K 31/201 (2006.01); A61K 31/202 (2006.01); A61K 31/225 (2006.01); A61K 31/70 (2006.01); A61K 38/00 (2006.01); A61P 3/00 (2006.01);
U.S. Cl.
CPC ...
Abstract

A composition for use as a medicament, functional food or nutritional product is described which comprises at least one lipid wherein the lipid provides greater than 35% total energy of the composition. A preferred embodiment comprises a n-6/n-3 fatty acid ratio of about 2/1 to 7/1. In addition, a method of preparing the composition; use of the composition in the manufacture of a medicament, functional food or nutritional product; and a method of treatment or treatment or prevention of sepsis or inflammatory shock which comprises administering an effective amount of the composition are described.


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