The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Mar. 08, 2005
Filed:
Dec. 04, 2000
Josef Kerler, Naarden, NL;
Eric Kohlen, Leusden, NL;
Amy Van Der Vliet, Harmelen, NL;
Wolfgang Fitz, Amsterdam, NL;
Chris Winkel, Bussum, NL;
Josef Kerler, Naarden, NL;
Eric Kohlen, Leusden, NL;
Amy Van Der Vliet, Harmelen, NL;
Wolfgang Fitz, Amsterdam, NL;
Chris Winkel, Bussum, NL;
Quest International B.V., Naarden, NL;
Abstract
The invention relates to a method for the preparation of flavors with for instance creamy, green, cucumber like fatty odour characteristics by reacting an oil or fat comprising unsaturated fatty acid triglycerides with a lipoxygenase preparation capable of converting triglycerides into their hydroperoxides in a multiphase system in the presence of air, air enriched with oxygen or oxygen and, subsequently thermally converting the obtained mixture—preferably under acidic conditions—resulting in an aldehyde containing product. Further the invention encompasses the use of the obtained flavors for incorporation in all kinds of food products like dairy products such as ice-cream, yoghurt and skim milk and savory products as well as the produced flavoured products.