The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Feb. 15, 2000
Filed:
Sep. 12, 1997
Applicant:
Inventors:
Miranda Miller, Arlington Heights, IL (US);
Kevin J Surber, Hoffman Estates, IL (US);
Daniel G Lis, Schaumburg, IL (US);
Robert W Martin, Jr, San Ramon, CA (US);
Gerard L Hasenhuettl, Deerfield, IL (US);
Assignee:
Kraft Foods, Inc., Northfield, IL (US);
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L / ;
U.S. Cl.
CPC ...
426564 ; 426570 ; 426573 ; 426601 ; 426602 ; 252310 ;
Abstract
A full fat and foam inducing composition for use in reduced fat food products is provided. The composition is an aqueous gel matrix of ester vesicles which is provided by a mixture of diacetyl tartaric acid mono fatty acid glyceride ester and a second ester having a hydrophilic-lipophilic balance of above about 10 and a melting point above about 100.degree. F.