The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Oct. 28, 1980
Filed:
Jun. 07, 1977
Applicant:
Inventors:
Michihiko Nojiri, Takaishi, JP;
Kazuo Kakutani, Nishinomiya, JP;
Shigezo Uedono, Kigawahigashi, JP;
Kazuo Uenakai, Sakai, JP;
Masafumi Matsumoto, Shibatani, JP;
Assignee:
Mitsui Engineering & Shipbuilding Co., Ltd., Tokyo, JP;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
C10N / ;
U.S. Cl.
CPC ...
435255 ; 435 42 ; 435804 ; 435813 ; 435819 ;
Abstract
A process for the production of microbial protein and lipid from vegetable carbohydrates including starch by culture of a microbe, which comprises a combination of the steps of liquefying starch with a dextrinogenic enzyme in a liquefaction tank, effecting simultaneous saccharification and culture of the microbe in a fermentation tank by aseptically adding a saccharogenic amylase to the culture medium produced in the liquefying step, and separating the cultured microbial cells and lipid from the culture medium.