The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jan. 01, 1980
Filed:
Feb. 21, 1978
Applicant:
Inventors:
Hiroshi Niki, Ebetsu, JP;
Tuneo Katou, Sapporo, JP;
Eiki Deya, Sapporo, JP;
Toru Doi, Sapporo, JP;
Kenkichi Ahiko, Kodaira, JP;
Hiromichi Hayashi, Sapporo, JP;
Assignee:
Snow Band Milk Products Co., Ltd., Sapporo, JP;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A22C / ;
U.S. Cl.
CPC ...
426643 ; 426574 ; 426478 ;
Abstract
Surimi suitable for the production of Kamaboko (fish meat jelly) can be obtained at high yield by compounding (1) a salt-soluble protein fraction prepared by mincing fish meat taken from raw fish into a sol-form, water-washing the resulting sol and dewatering and then subjecting the same to a salt-solution treatment, with (2) heat-denaturated water-soluble protein fractions prepared by heating to coagulation water-soluble protein fractions leached out in the water-wash and salt-solution treatment.