The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 28, 2024

Filed:

Aug. 26, 2019
Applicant:

Nichirei Foods Inc., Tokyo-to, JP;

Inventors:

Ryuichi Itou, Chiba, JP;

Suguru Hirayama, Chiba, JP;

Toru Iwasa, Chiba, JP;

Minoru Mamiya, Chiba, JP;

Assignee:

NICHIREI FOODS INC., Tokyo-to, JP;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A21C 9/06 (2006.01); A21D 13/31 (2017.01); A23P 20/20 (2016.01);
U.S. Cl.
CPC ...
A21C 9/063 (2013.01); A21D 13/31 (2017.01); A23P 20/20 (2016.08);
Abstract

A food material processing mechanism, a food material processing method and a food manufacturing method which enable highly accurate bending of a sheet-shaped flexible food material such as a skin are provided. A food material processing mechanism includes a conveyance unit and a processing unit. A conveyance unit conveys a sheet-shaped flexible food material in a conveyance direction. A processing unit forms a bending reference portion being a reference portion for bending, in the flexible food material being conveyed by the conveyance unit. The processing unit includes a reference formation unit and a pressing unit. The reference formation unit locally applies a force to the flexible food material to form the bending reference portion. The pressing unit presses the flexible food material against the conveyance unit at least temporarily while the reference formation unit forms the bending reference portion in the flexible food material.


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