The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Apr. 20, 2021
Filed:
Jan. 10, 2017
Applicant:
Corn Products Development, Inc., Sao Paulo, BR;
Inventors:
Christopher Lane, Bridgewater, NJ (US);
Wajira S. Ratnayake, Somerset, NJ (US);
Tarak Shah, Raritan, NJ (US);
Judith M. Vaz, Piscataway, NJ (US);
Assignee:
Corn Products Development, Inc., Westchester, IL (US);
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 29/219 (2016.01); C08B 30/06 (2006.01); C08L 3/02 (2006.01); C08B 30/12 (2006.01);
U.S. Cl.
CPC ...
A23L 29/219 (2016.08); C08B 30/06 (2013.01); C08B 30/12 (2013.01); C08L 3/02 (2013.01);
Abstract
Methods for preparing thermally inhibited starch agglomerates are disclosed. Thermally inhibited starch agglomerates prepared by this method provide a higher viscosity over thermally inhibited starches that are not agglomerated but are thermally inhibited in the same manner as the thermally inhibited starch agglomerates.
Lane, Christopher. (2021). Thermally inhibited agglomerated starch (U.S. Patent No. 10980264). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/10980264
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile